A proper Twenties party needs a proper twenties menu to evoke this fun, carefree decade. The twenties conjure up visions of pretty girls in flapper dresses, wild dance parties and decadence. The twenties menu at your twenties party should keep this theme running.
If a twenties menu is to come across as decadent, fun at carefree, the selection of beverages is an important one. Of course, cocktails are a key part of the selection, but it is also important to serve up something original and unique to set your party apart. Pineapple Champagne Punch is sure to wow your guests with a sweet, bubbly flavor. Baked Alaska is a sweet treat for guests that is both bold in presentation and taste.
To mix up Pineapple Champagne Punch for your Roaring 20s party, start with one bottle of extra dry champagne and one two-liter bottle Hawaiian Punch soft drink. Combine the champagne and Hawaiian Punch in a large punchbowl. Add three cups pineapple juice and crushed ice as necessary. When serving, garnish each cup with fresh cut pineapple. This recipe yields approximately 15 servings.
The Roaring Twenties were a glamorous, decadent period in American life. Celebrate this Golden Age in partying with your own twenties party, complete with a jazzy twenties menu. With the proper selection of sweet treats and opulent drinks your twenties party guests will be dancing and flapping the night away. Just hope that your party doesn’t bring Prohibition back into favor! By just adding even one simple food item to the menu will help create
a complete Twenties theme party feeling. |